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TERA VENTURA AGRO & TEXTILES PRIVATE LIMITED
Manufacturing products such as Almond Crunchy Peanut Butter, Milk Chocolate, Dark Chocolate, etc..
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About Us
A group of friends on a journey of relaxation in a sunny beach after some swimming and basking had been deliberating on health and well-being, struck a right chord of an idea in the specialty and health foods business, driven by their ambition and passion of their innocent childhood days in the small city of Tiruchirapalli in South India. They envisioned their dreams after some self-reflection and brain storming and it just occurred since they are hardcore professionals in their different industries of Agriculture, Marketing, Technology, and Management. The hard work of entire team made Tera Ventura Agro & Textiles Private Limited as a leading manufacturer and supplier. Today, a huge number of customers prefer us to make purchase of Sweetener Drops, Indian Sweets, Assorted Cookies, Natural Sweetner For Cakes, etc. We are happy to see that we have established ourselves as a successful venture that owns a satisfied customer base.
The Approach
We investigate and push forward, driven by curiosity and innovation, with a down-to-earth attitude, to deliver the best of nature's products to all of our consumers at a reasonable price, and to build trust in making them believe in their own well-being.
Science Behind Stevia
Stevia the Magical Leaf is a character in the game Tevia the Magical Leaf. It is a nutrient-dense and sweet-tasting herb that grows wild in Paraguay's rain forests. This herb has been utilised for over 1500 years for its sweetness as well as other therapeutic properties. Stevia is a natural sweetener with no calories. It does not cause a surge in blood glucose levels, making it an excellent choice for both diabetics and non-diabetics who are concerned about their health.
World of LaStevia
LaStevia Sweeteners are made with the purest stevia extracts and other natural components available. The sweeteners require high-quality food additives, which are imported from the European Union. LaStevia is a no compromise sweetener, as R&D efforts have been concentrated on eliminating the stevia aftertaste. To give LaStevia sweeteners their distinct honey dew smell and taste, high-quality Thaumatin and Monk fruit extracts generated from plants are imported. Synthetic sweeteners such as aspartame, sucralose, and saccharin are not present in LaStevia sweeteners. Simply dig in and savour the experience. It is not a Pandoras box, for sure.
Science Behind Stevia Extraction
Stevia is officially known as Stevia Rebaudiana Bertoni. It Is also known as Sweet Leaf, Sweet Tulsi, Meetha Tulsi, and other names. Dr. Moises Santiago Bertoni discovered it in 1887. A few little leaves are enough to sweeten a strong cup of coffee or tea, he stated, a piece of the leaf only a few square millimetre in size suffices to keep the tongue sweet for an hour.
Stevia is a natural sweetener with no calories. It does not cause a surge in insulin levels in the blood, making it an excellent choice for both diabetics and non-diabetics who are concerned about their health. Stevia also helps with digestion, stomach upset, blood vessel strengthening, blood coagulation, cell regeneration, tooth decay prevention, and skin tone improvement. Stevia has a high amount of antioxidants and has antimicrobial capabilities.
The amount of naturally occurring glycosides in stevia gives the plant its sweetness. Depending on the glycosides extracted and the method of extraction, certain glycosides extracted from the leaves can be 50 to 400 times sweeter than sugar. There are more than 12 glycosides that have been found. Dry stevia leaves and stems are steeped in hot water in the traditional manner, and the liquid is then separated and cleaned using water or food-grade alcohol extraction processes. These have no effect on the sweetness-producing chemicals or glycosides. Pure stevia extracts produced as a result contain at least 95% steviol glycoside and are 200 to 300 times sweeter than table sugar.
Steviolbioside, Stevioside, Rubusoside, Rebaudioside A, Dulcoside, Rebaudioside B, Rebaudioside D, Rebaudioside C, Rebaudioside E, and Rebaudioside F are some of the glycosides present in stevia. Stevia contains various amounts of these glycosides. The chemical structure, sweetening power, and flavour of each steviol glycoside varies. Stevioside and Rebaudioside A are the major components of the plants sweet flavour. Stevia leaf extracts are sometimes referred to as stevioside because stevioside makes up the majority of the steviol glycosides in the plant.
To be classified as a food, stevia leaf extracts must adhere to high identification and purity standards set by national and international food safety agencies. These standards lay out the steps in detail, as well as which food-grade alcohols have passed safety tests and are approved for use in the extraction of steviol glycosides. FDA, FSSAI, EFSA, Health Canada, and others consider stevia to be generally recognised as safe (GRAS).
28 Years of Experience
We are a group of six start-up partners with a combined professional experience of more than 28 years. We bring product development, business development, professional services, and stevia agronomic service experience to the table. To give the greatest services to our business partners, we have partnered with the best of industry leaders to bring in cutting-edge technology in the field of stevia.
What Do We Do?
Indulging in a cup of coffee, tea, or juice that tastes nice and relaxes our minds is one of life's simple pleasures. Food for the body also feeds the soul. Why do diabetic friends and health-conscious pals avoid the pleasures of life? Why should one be denied the pleasures of sweet desserts, a wide range of sweets, coffee, and milk? So we are here to help them with our product range including Indian Sweets, Sweetener Drops, Natural Sweetner For Cakes, Assorted Cookies, etc.
Professional Team
Friendships that have lasted more than forty years are buddies for life. Professionals with engineering and agricultural degrees, management degrees, and nearly three decades of corporate experience join forces to create the best value proposition, ensuring quality and taste at an affordable price. When profit isn't the primary motivation, reputation flourishes. Tera Ventura management team is dedicated to providing the best value for the products you choose to purchase from us.
Mission and Vision
We are committed to providing a high value proposition of natures benefits to society and assuring sustainability all along the journey of life, empathizing with the lifes intents of a common man and inspired by natures benefits to mankind. In light of this, our objective is straightforward is to provide creative choices for long-term health and to indulge humans in the full beauty of life.
We are committed to becoming the recognized industry leader and being the best at what we do, totally focused on our business, ensuring the best products and services to our customers and communities, and thereby increasing financial opportunity for our associates, shareholders, and a better future for all employees.
A group of friends on a journey of relaxation in a sunny beach after some swimming and basking had been deliberating on health and well-being, struck a right chord of an idea in the specialty and health foods business, driven by their ambition and passion of their innocent childhood days in the small city of Tiruchirapalli in South India. They envisioned their dreams after some self-reflection and brain storming and it just occurred since they are hardcore professionals in their different industries of Agriculture, Marketing, Technology, and Management. The hard work of entire team made Tera Ventura Agro & Textiles Private Limited as a leading manufacturer and supplier. Today, a huge number of customers prefer us to make purchase of Sweetener Drops, Indian Sweets, Assorted Cookies, Natural Sweetner For Cakes, etc. We are happy to see that we have established ourselves as a successful venture that owns a satisfied customer base.
The Approach
We investigate and push forward, driven by curiosity and innovation, with a down-to-earth attitude, to deliver the best of nature's products to all of our consumers at a reasonable price, and to build trust in making them believe in their own well-being.
Science Behind Stevia
Stevia the Magical Leaf is a character in the game Tevia the Magical Leaf. It is a nutrient-dense and sweet-tasting herb that grows wild in Paraguay's rain forests. This herb has been utilised for over 1500 years for its sweetness as well as other therapeutic properties. Stevia is a natural sweetener with no calories. It does not cause a surge in blood glucose levels, making it an excellent choice for both diabetics and non-diabetics who are concerned about their health.
- It is a gift from nature to human race.
- Stevia is 300 to 400 times sweeter than regular sugar and has a glycemic index and load of zero.
- Stevia can be eaten by people of all ages.
World of LaStevia
LaStevia Sweeteners are made with the purest stevia extracts and other natural components available. The sweeteners require high-quality food additives, which are imported from the European Union. LaStevia is a no compromise sweetener, as R&D efforts have been concentrated on eliminating the stevia aftertaste. To give LaStevia sweeteners their distinct honey dew smell and taste, high-quality Thaumatin and Monk fruit extracts generated from plants are imported. Synthetic sweeteners such as aspartame, sucralose, and saccharin are not present in LaStevia sweeteners. Simply dig in and savour the experience. It is not a Pandoras box, for sure.
Science Behind Stevia Extraction
Stevia is officially known as Stevia Rebaudiana Bertoni. It Is also known as Sweet Leaf, Sweet Tulsi, Meetha Tulsi, and other names. Dr. Moises Santiago Bertoni discovered it in 1887. A few little leaves are enough to sweeten a strong cup of coffee or tea, he stated, a piece of the leaf only a few square millimetre in size suffices to keep the tongue sweet for an hour.
Stevia is a natural sweetener with no calories. It does not cause a surge in insulin levels in the blood, making it an excellent choice for both diabetics and non-diabetics who are concerned about their health. Stevia also helps with digestion, stomach upset, blood vessel strengthening, blood coagulation, cell regeneration, tooth decay prevention, and skin tone improvement. Stevia has a high amount of antioxidants and has antimicrobial capabilities.
The amount of naturally occurring glycosides in stevia gives the plant its sweetness. Depending on the glycosides extracted and the method of extraction, certain glycosides extracted from the leaves can be 50 to 400 times sweeter than sugar. There are more than 12 glycosides that have been found. Dry stevia leaves and stems are steeped in hot water in the traditional manner, and the liquid is then separated and cleaned using water or food-grade alcohol extraction processes. These have no effect on the sweetness-producing chemicals or glycosides. Pure stevia extracts produced as a result contain at least 95% steviol glycoside and are 200 to 300 times sweeter than table sugar.
Steviolbioside, Stevioside, Rubusoside, Rebaudioside A, Dulcoside, Rebaudioside B, Rebaudioside D, Rebaudioside C, Rebaudioside E, and Rebaudioside F are some of the glycosides present in stevia. Stevia contains various amounts of these glycosides. The chemical structure, sweetening power, and flavour of each steviol glycoside varies. Stevioside and Rebaudioside A are the major components of the plants sweet flavour. Stevia leaf extracts are sometimes referred to as stevioside because stevioside makes up the majority of the steviol glycosides in the plant.
To be classified as a food, stevia leaf extracts must adhere to high identification and purity standards set by national and international food safety agencies. These standards lay out the steps in detail, as well as which food-grade alcohols have passed safety tests and are approved for use in the extraction of steviol glycosides. FDA, FSSAI, EFSA, Health Canada, and others consider stevia to be generally recognised as safe (GRAS).
28 Years of Experience
We are a group of six start-up partners with a combined professional experience of more than 28 years. We bring product development, business development, professional services, and stevia agronomic service experience to the table. To give the greatest services to our business partners, we have partnered with the best of industry leaders to bring in cutting-edge technology in the field of stevia.
What Do We Do?
Indulging in a cup of coffee, tea, or juice that tastes nice and relaxes our minds is one of life's simple pleasures. Food for the body also feeds the soul. Why do diabetic friends and health-conscious pals avoid the pleasures of life? Why should one be denied the pleasures of sweet desserts, a wide range of sweets, coffee, and milk? So we are here to help them with our product range including Indian Sweets, Sweetener Drops, Natural Sweetner For Cakes, Assorted Cookies, etc.
Professional Team
Friendships that have lasted more than forty years are buddies for life. Professionals with engineering and agricultural degrees, management degrees, and nearly three decades of corporate experience join forces to create the best value proposition, ensuring quality and taste at an affordable price. When profit isn't the primary motivation, reputation flourishes. Tera Ventura management team is dedicated to providing the best value for the products you choose to purchase from us.
Mission and Vision
We are committed to providing a high value proposition of natures benefits to society and assuring sustainability all along the journey of life, empathizing with the lifes intents of a common man and inspired by natures benefits to mankind. In light of this, our objective is straightforward is to provide creative choices for long-term health and to indulge humans in the full beauty of life.
We are committed to becoming the recognized industry leader and being the best at what we do, totally focused on our business, ensuring the best products and services to our customers and communities, and thereby increasing financial opportunity for our associates, shareholders, and a better future for all employees.
Most Popular Products
This is a fresh baked rich traditional English Fruit cake. No added sugar. The cake is fully sweetened with natural stevia The cake is filled with more than 50% dry fruits, including cranberry, prunes, dates, black raisins, walnut, cashews. Freshly baked.
Contact Details
TERA VENTURA AGRO & TEXTILES PRIVATE LIMITED
- 144, 1st Floor, Bye Pass Road, Fathima Nagar,Madurai - 625016, Tamil Nadu, India
- Phone :08045815660
Send Inquiry|
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TERA VENTURA AGRO & TEXTILES PRIVATE LIMITED
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